Day 4

Weihenstephan

begins with breakfast at your hotel, and we will depart for Freising at 8:15 AM sharp.

Our first stop is the oldest brewery in the world, Weihenstephan.

The guided tour kicks off at 9:45 AM and will provide an insightful overview of the brewery's history and the brewing processes for various beers, concluding with a beer tasting that you won't want to miss.

​

After the tour, we will head to Erding for lunch at a renowned beer garden specializing in Croatian grilled meats, where you will enjoy Erdinger beer.

Erding

The historical city center of Erding is perfect for a stroll, and I encourage you to savor an Erdinger wheat beer at Weissbräu before we move on to a wine tasting at a celebrated Erding institution.

​

https://www.oberbayern.de/en/region/stadt-erding/

​

At https://www.we1ns.de/ you can look forward to delicious cured meat platters and cheese served by Hannes a Viennese wine conisour chosen to live in Bavaria.

Once we've enjoyed our experiences, we will head back to Munich.